Ingredients
- 1 cup soy milk (or almond, oat or coconut milk)
- 1/2 cup water
- 2 tablespoons granulated sugar
- 1/2 teaspoon salt
- 1 & 1/2 cups all purpose flour
- 1 tsp baking powder
- Nuttelex for pan frying
Method
- Ingredients go in a container.
- Mix first with a spoon, then blend well with a wizz stick.
- Grease pan with Nuttelex and cook pancakes until bubbles start to pop.
- Flip & fry the other side until you suspect they're cooked.
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