A variety of Vegetarian & Vegan Stir Fry Sauces

Stir Fry Sauces

1) Basic Stir-fry Sauce
2) Honey Ginger Stir-fry Sauce

1) Basic Stir-fry Sauce

Ingredients
1/4 cup water
1 teaspoon cornstarch
1/4 cup soy sauce
2 tablespoons rice vinegar
2 cloves garlic, minced
2 tablespoons sugar

2) Honey Ginger Stir-fry Sauce

Ingredients
1/5 cup low sodium chicken stock (See Notes)
1/3 cup low sodium soy sauce
2 tablespoons honey
2 teaspoons sesame oil
2ablespoons minced fresh ginger
3loves garlic (minced)
1 tablespoon cornstarch
Crushed red pepper flakes, sriracha or sweet chili sauce (optional, for spicy sauce)

Notes
In Australia, vegetarian brands of stock include XOX & Massel's.