Vegan Pancakes

Ingredients

• 1 cup soy milk (or almond, oat or coconut milk)
• 1/2 cup water
• 2 tablespoons granulated sugar
• 1/2 teaspoon salt
• 1 & 1/2 cups all purpose flour
• 1 tsp baking powder
• Nuttelex for pan frying

Method

• Ingredients go in a container.
• Mix first with a spoon, then blend well with a wizz stick.
• Grease pan with Nuttelex and cook pancakes until bubbles start to pop.
• Flip & fry the other side until you suspect they're cooked.