Greek Avocado Salad

Greek Avocado Salad

Greek salad is full of flavor, and fast and easy to make. The addition of avocado adds an extra creaminess to the dish. I could live off this, and I do. Enjoy.


Ingredients
2 tomatoes, seeds removed, coarsely chopped
1 avocado, pip and skin removed, coarsely chopped
1 cucumber, sliced diagonally
1/2 red onion, halved then sliced
2 tbsp kalamatta olives
1/2 cube feta cheese, cubed
1 cup lettuce leaves, or baby spinach leaves
2 tbsp oregano
1/2 lemon, juice
1-2 tbsp olive oil
Salt and pepper to taste

Method
1) Combine tomatoes, avocado, cucumber, onion, olives, feta, lettuce/spinach leaves, and oregano in a bowl.
2) Squeeze the lemon juice over salad, drizzle olive oil and crunch salt and pepper to taste.